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Ingredients:
Patol patra, Parpat, Giloya, Haritaki, Vibhitak, Vasa, Mulethi, Bhangra, Chirayta, Jatamansi, Brahmi, Nimba Chhal.
Indications:
It helps in treating Hyperacidity, Acid peptic disorders, Gastritis and Heartburn.
Dosage:
Two teaspoonful to be taken three times a day before or after meals.
Packing: 200 ml
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