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Ingredients:
Haldi, Kantkari, Yashtimadhu, Tulsi, Sunthi, Marich, Pippali, Dhanyak, Kariyatu, Piper Moola, Karkatshringi, Haritaki, Jeerak, Twak, Lavang, Vasa, Sarkara.
Indications:
It is used in dry or wet cough, asthma, syncope, coryza, aphasia, rhinitis.
Dosage:
One tablespoonful twice a day with milk.
Packing: 250 grams.
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