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Usage: Refreshes, cleanses, calms and stimulates the digestive system. The selected chemical free herbs are farmed in the remote villages of the Himalaya.
Ingredients: Himalayan Lemongrass 100 %
How To Make: Bring water to boil, pour over tea bag, let steep for 5 minutes or according to taste. Cover the pot or cup with a lid to preserve the essential oils of the infusion. Remove tea bag and serve plain, or with organic khansari sugar. A refreshing drink when served chilled.
Packing: 12 Tea bags in individual aluminum pouch.
Net Weight: 18 Grams (12 Tea Bags x 1.5 Grams each).
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