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Kalongi in English is called ‘Black Seed’ and in Arabic ‘Habbatus Sauda’. It contains in abundance Amino Acids, Phosphorus, Iron, Carotene, Albumin and bittering elements etc. Benifits: It is useful in allergy, joint pains, arthritis, stomach problems, kidney pain and infection, headache, falling of hair, piles, earache, dental diseases, anaemia, cough, skin diseases, lack of sleep, psoriasis, acidity, constipation etc.
Dosage:
Take Half teaspoon of Kalongi Oil in a glass, add warm milk or water, add sugar to taste and drink daily two times a day. Diabetic patients can also take without sugar. Note: Women should avoid during pregnancy.
Packing: 100 ml.
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